A artful pile of cheese makes for a dramatic wedding cake- and finally a dessert guests will actually eat! 5 mouth-watering layers of cheese topped with a perfectly ripe plum and adorned with a side of grapes = YUM!
Wedding Cheese Cake from Formaggi Ocello
The picturesque Carlton Gardens in Melbourne provided the backdrop to this gorgeous shoot, a collaboration between floral design company, Museli & Yoghurt, and photographer Stewart Leishman.
This creative duo aimed to create inspiration that was “a little left of field for those wanting something quite personal and interesting”. The bridesmaid flowers are grey brunia, Australian native berries and chinesis visions. The bride has white stock and cotton-like flowers, creating a vintage feel to any wedding.
The vibrant red blooms are a unique touch, and the shoot is undoubtedly glam, but my favourite element is the winter inspiration with those gorgeous furs and the cool (if not a little gloomy and overcast) setting. Australian couples are innately drawn to the sun and the sea for their wedding day celebrations, but I have always found a winter wedding so chic- here’s the proof!
Floral Styling: Museli & Yoghurt
Photography: Stewart Leishman.
Bride’s gown: Lusan Mandongas
What a glamorous statement this pale pink wedding cake creates. From the elegant blush roses to the fluffy texture of the coconut shavings, the pink on pink effect is stunning.
Be sure to check back soon, there’s more from this glam wedding to come!
Credit: Welsch Photography
Quietly glamorous, this 2 tier wedding cake with quilted design is beautifully set-off by a cluster of ruffled petals in a dramatic, inky hue.
Cake by One Sweet Girl
I love a bow almost as much as I love a ruffle, and this elegant 3-tier wedding cake in the softest shade of latte with big black bow and sweet lovebird cake-topper is oh so sophisticated!
Photography by John Benavente
I adore a silhouette motif; a vintage hint, a clever take on black and white, and beautifully romantic. Note the bottom layer of this wedding cake? So subtle, but doesn’t it ‘make it’?
Photography: Logan Martin Photography, Cake: Ritzy Bee Events
You know how some women have a ‘type’ when it comes to men? Well, a reader recently pointed out I have a ‘type’ when it comes to cakes. I had to agree, and this tulle topped confection from Cakeface personifies the whimsical, romantic designs I am most drawn too. The delicate floral detail and shades of cream, ivory and white has me swooning!
Want further proof of my ‘type’?
Elegant trio of wedding cakes from Sweet Bloom Cakes
Unique yet timeless, from Yummy Cupcakes & Cakes
Peonies and Lace by Call Me Cupcake
Wedding cheese cake by Farmgate Cheese
Cake by Cakeface
The ‘Heirloom’ wedding invitation suite from Akimbo evokes the feeling of unlocking nanna’s jewellery box. The classic monochrome palette and subtle letterpress give an understated elegance while the cameo design gives a subtle vintage touch.
Wedding invitations by Akimbo
Flowers supplied by Poppies Flowers
The brushed silver and purple colour scheme gives this 3-tier wedding cake a regal character while the birdcage and sugar flowers add a vintage hint.
Cake by Cake Avenue
To me, anemone flowers are intriguingly beautiful. These black centred blooms are so unique, and provide a modern take on a black and white theme. Combined with lace however, they are romantic and fragile in their beauty.
Credit: Unknown
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